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Research

McDonald’s USA has announced that it has partnered with AgMission, a global collaboration to reduce greenhouse gas emissions in agriculture, to develop and implement climate-smart farming solutions with a $5M commitment over the next five years.
The restaurant’s goal is to achieve net zero emissions across its global operations by 2050.
Clemson University researchers are studying how the correct amounts of water and nitrogen can be applied automatically to crops through overhead irrigation systems.
Clemson researchers work to show how intelligent water and nutrient placement can help increase profits and minimize effects of ag practices on the environment.
TAP into irrigation efficiency
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Farm management competition lets participants experiment with technology and strategies to maximize efficiency and profitability.
A team of scientists led by Texas A&M AgriLife is using MRI to examine crop roots to develop crops with stronger and deeper root systems.
Scientists are using this tool to enhance water-use efficiency and develop crops with stronger and deeper root systems.
Sum21_SF1_1
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Manufacturers, growers and policymakers can all play a role in increasing soil moisture sensor adoption.
After Penn State’s 2020 Ag Progress Days was canceled and shifted to an entirely virtual format due to the COVID-19 pandemic, Pennsylvania’s largest outdoor agricultural expo is poised to return as an in-person event, Aug. 10-12 at the Russell E. Larson Agricultural Research Center at Rock Springs, Centre County.
Pennsylvania’s largest outdoor agricultural expo returns to an in-person event Aug. 10-12.
Dario Chavez, associate professor of horticulture on the UGA Griffin campus, shows off the drip irrigation system in the peach orchard of the Dempsey Research Farm used to study irrigation and fertilization management for young peach trees.
UGA study looks at irrigation versus industry standard of no irrigation for new and established peach trees.
A Univ. of Illinois-led study identifies obstacles and solutions to improve performance and adoption of irrigation decision support tools.
Study identifies obstacles and solutions to improve performance and adoption of irrigation decision support tools.
Researchers at the University of California (UC), Riverside have found an energy-efficient way to put corn stover back into the economy by transforming it into activated carbon for use in water treatment.
Activated carbon made from corn stover filters 98% of a pollutant from water.
Midwestern Hemp Database seeks growers to participate in 2021 program
Participants will receive discounted cannabinoid testing.